Spice Oils
Spice oil is a spice derivative that are extracted generally by steam distillation process. The spice oils distilled off from the spices at the initial stage before subject to solvent extraction These oils are the volatile components present in spices and provide the aroma and flavor of the spice they are made from. Some of the products are listed as below-
Ajowain Oil | Cardamom Oil |
Cinnamon Oil | Clove Oil |
Capsicum Oil | Paprika Oil |
cardamom oil
About the product
Cardamom Oil is a beautiful and intriguing oil to explore for both aromatic and therapeutic blending. Aromatically, Cardamom Essential Oil is a spicy-sweet middle note that blends well other spice oils, citrus oils, wood oils, and so many other oils.
About the product
Cinnamon oil is derived from the bark or leaves of several types of trees, including the Cinnamomum verum tree and the Cinnamomum cassia tree.
Most commercially available cinnamon oil is derived from the Cinnamomum cassia tree and is called cassia cinnamon. Cinnamon that comes from the Cinnamomum verum is called Ceylon cinnamon. This variety is more expensive. Both types are comprised of compounds and phytochemicals, such as cinnamaldehyde and eugenol. It’s these elements that make cinnamon beneficial for health.
Clove Oil
About the product
Clove oil is an oil that’s derived from clove trees. The clove tree, known as Syzygium aromaticum, is native to Southeast Asia, although today you may find it growing in other locations, too. Clove oil is produced by distilling the dried flower buds that are collected from the clove tree. Other parts of the tree, such as the stem and leaves, may also be used.